Via Mazzetta, 5R, 50125 Firenze FI
Founded by Niccolรฒ Paroli, who carries forward a longstanding family tradition in Tuscan cuisine, A Crudo emerged in 2015 with a vision to redefine dining through minimal manipulation of ingredients. Eschewing traditional cooking methods such as grilling and roasting, the restaurant instead offers a selection of warm products, including crostoni and the renowned lampredotto. Located just steps from the vibrant Piazza Santo Spirito, A Crudo is celebrated for its refined approach to cuisine, boasting some of the finest tartare in Florence.