19 Rue Huguerie, 33000 Bordeaux
Restaurant
Baud et Millet has specialized in pairing wines and cheeses in Bordeaux for 30 years, offering a carefully curated selection of 100 to 110 cheeses that change with the seasons. They provide catering services for personal, family, and professional events, including wine and cheese pairings, barbecue parties, weddings, and birthdays. During the winter months, they also offer an unlimited raclette option. Clients are invited to indulge in their unique recipes and fine wines within their aging cellar.