C. de Félix Boix, 8, Chamartín, 28036 Madrid
Mediterranean restaurant | Spanish restaurant | Tapas bar
In the heart of Chamartín lies a gastronomic haven that combines traditional favorites such as rich Iberian ham croquettes, bacalao al pil pil, and expertly aged entrecôte with innovative dishes like a unique prawn salad with carabinero foam. The restaurant prioritizes inclusivity, offering a comprehensive gluten-free menu to ensure all guests can enjoy its culinary offerings worry-free. With a warm atmosphere and a commitment to quality, this establishment invites diners to experience exceptional cuisine, including must-try torreznos.