264 Rue Duguesclin, 69003 Lyon
French restaurant | Restaurant
Grumer refers to the process of aerating wine in the palate to enhance its aromas, while Grammer emphasizes the careful measurement of ingredients in cooking. Grum&Gram embodies a daily-changing menu crafted from fresh, market-sourced ingredients, blending rich flavors and seasonal offerings. This bistro caters to those who appreciate quality cuisine paired with exceptional wines from reputable producers.