35 Bd Haussmann, 75009 Paris
French restaurant | Haute French restaurant | Lunch restaurant
Since its inception in 1932, Maison de la Truffe has established itself as a luxurious benchmark for quality in the truffle market, blending expertise with field experience. Originally, the aim was to connect truffle growers with retailers, enabling direct sales to Parisians. The Atelier Maison de la Truffe redefines street food by offering a unique culinary experience, allowing patrons to enjoy dishes on-site or take them home. This innovative counter serves as an enticing invitation to explore the exceptional world of truffles.