Shangri-La Paris, 8 Av. d'Iรฉna, 75116 Paris
Fish restaurant | French restaurant
La Bauhinia, operational from spring through October, offers a unique indoor-outdoor dining experience featuring a dining room immersed in lush greenery and tables set in a private garden with stunning views of the Eiffel Tower. Under the helm of Executive Chef Quentin Testart, the restaurant emphasizes shared plates inspired by seafood, while renowned Pastry Chef Maxence Barbot crafts exquisite desserts that blend traditional French techniques with global influences, resulting in light, seasonal creations that elevate the culinary journey.