1 Rue d'Austerlitz, 69004 Lyon
Caterer | Cold cut store | Dried seafood store
Le Plateau de Manu is a seafood-focused bar and restaurant that specializes in fresh oysters, delectable seafood platters, and artisanal charcuterie. It offers a relaxed atmosphere on a sunny terrace, ideal for casual gatherings or romantic tastings. The establishment features a curated wine list and serves Terre Adรฉlice ice creams, a Lyonnaise specialty, ensuring a complete dining experience.