271 Bd Pereire, 75017 Paris
Restaurant
Since its establishment in 1959, Le Relais de Venise has remained true to its original concept, offering a unique dining experience centered around a single main dish accompanied by a signature, oft-replicated sauce. Guests enjoy a crisp walnut salad as an appetizer, paired with the house wine, La Réserve du Relais, and indulgent desserts like profiteroles. With no other branches in Paris beside its takeout annex at 10 Rue des Archives, the restaurant operates year-round with the exception of a few holidays and does not accept reservations.