14 Rue d'Alexandrie, 75002 Paris
Creole restaurant
Hibiscus Restaurant, nestled in the Sentier district, offers a refined culinary experience that highlights the flavors of the Antilles. With a focus on freshness, all dishes are made from scratch using carefully selected organic and vegetarian ingredients, alongside expertly chosen meats. Guests are assured a personalized dining experience with a menu tailored to accommodate varied tastes. Additionally, the homemade desserts, such as the delightful hibiscus-based delicacies and fruity tiramisu, provide a perfect finishing touch to their meal.