Carrer del Clot, 163, Sant Martรญ, 08026 Barcelona
Restaurant
This business specializes in high-quality hamburgers crafted from premium Catalan beef, specifically selected aged cows from the Lleida region. Utilizing freshly fried, natural potatoes cooked in high-grade vegetable oils, they prioritize local ingredients and sustainability. Their buns are made from 100% organic Catalan flours, ensuring a commitment to both taste and quality.