2 Rue Félibien, 75006 Paris
Restaurant
This gastronomic restaurant, led by Chef Alan Deloumeau, offers a refined tasting menu complemented by expertly paired wines curated by Sommelier Olivier Machado. With a commitment to traditional French cuisine infused with modern touches, it features responsibly sourced, 100% homemade dishes, including vegetarian options. Recognized by the Michelin Guide and a member of the Collège Culinaire de France, the restaurant showcases an impressive selection of fine and natural wines. Proprietor Nicolas Paradis ensures an exceptional dining experience focused on quality and authenticity.