15 Rue de Jouy, 75004 Paris
Seafood restaurant
Tanguy Thomassin, a skilled young captain from Guilvinec in southern Finistรจre, brings the freshest catch of the day to his unique seafood counter and bistro. Customers can enjoy authentic, reimagined ocean fare sourced directly from Brittany, available for dining in or taking out. A thoughtfully curated selection of wines complements the offerings, all served in a warm and inviting atmosphere.