Pg. de Grร cia, 68, L'Eixample, 08007 Barcelona
Mediterranean restaurant | Restaurant | Spanish restaurant
Majestic Hotel & Spa presents a culinary experience curated by chefs David Romero and Luis Llamas, under the guidance of Nandu Jubany. This ephemeral menu highlights fresh produce from their own Maresme garden, alongside organic meats from local producers and fish sourced directly from the markets of Barcelona and Vilanova. On Sundays, guests are treated to a gourmet brunch featuring table service for starters and main dishes, complemented by an extravagant dessert buffet crafted by the hotel's pastry team, all culminating with a welcoming glass of esteemed Moรซt & Chandon champagne.